Nom Yen Thai Pink Milk Drink

Ingredients  

For glass size 350 ml – with all milk

  • 30 ml (2 tablespoons) sala syrup
  • 30 ml (2 tablespoons) evaporated milk
  • 15 ml (1 tablespoons) sweetened condensed milk
  • 1 cup milk

For glass size 450 ml – with all milk

  • 45 ml (3 tablespoons) sala syrup
  • 45 ml (3 tablespoons) evaporated milk
  • 30 ml (2 tablespoons) sweetened condensed milk
  • 1 ½ cups milk

For glass size 350 ml and 450 ml – with water

  • 30 ml (2 tablespoons) sala syrup
  • 60 ml (4 tablespoons) evaporated milk
  • 30 ml (2 tablespoons) sweetened condensed milk
  • 1 cup cold water can use room temperature water or cold water from the fridge

Optional

  • 10-15 ice cubes or enough to fill the glass size you are using.

Instructions 

  1. Measure in the sala syrup, condensed milk and evaporated milk into the glass and stir well to combine.
  2. Fill the glass to the top with ice cubes.
  3. Pour the milk (or water) into the glass until almost full, stir again and serve immediately.

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