Instant Pot Iced Tea

Equipment

  • Instant Pot

Ingredients

  • 4 regular teabags
  • 6 cups Water
  • 1/4 cup Splenda, adjust to taste, or 1/2 cup sugar

Instructions

  1. Pour everything into your Instant Pot and cook on High Pressure for 4 minutes and allow the pressure to release naturally for at least 15 minutes.
  2. Allow it to cool slightly and then serve over ice.

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