Dragon Fruit, Hibiscus, Banana, and Coconut Smoothie

Ingredients

• 1 c. frozen diced red dragon fruit (we used Pitaya brand)
• 3/4 c. steeped hibiscus tea, chilled
• 1/2 c. sliced frozen banana (from about ½ medium banana)
• 3 Tbsp. coconut milk
• Kosher salt
• Vanilla extract

Directions

1.  In a blender, puree dragon fruit, tea, banana, coconut milk, a pinch of salt, and a few drops of vanilla extract until smooth, 1 minute.