Category: Filipino Chicken
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FILIPINO CHICKEN AND RICE SOUP
INGREDIENTS COOK MODE Prevent your screen from going dark INSTRUCTIONS
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Chicken Inasal Recipe
INGREDIENTS For Marinade: Basting Sauce: Cook Mode Prevent your screen from going dark INSTRUCTIONS
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Filipino Chicken Adobo Recipe
INGREDIENTS INSTRUCTIONS NOTES Chef Notes: Make-Ahead: This is meant to be eaten as soon as it is done cooking. You can keep it warm in the braising liquid in the pan and cover it for up to 1 hour over very low heat. How to Store: Cover and keep in the refrigerator for up to4 days. Cover…