Category: Instant Pot
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Chinese Beef Stew with Potatoes
Ingredients Instructions NOTES 1. It’s best to use beef cuts that are rich in collagen and fat. Braising steak (aka chunk) is an ideal choice. 2. You may skip 1-2 spices if unavailable. 3. I suggest you use a thick-walled pot with a tight-fitting lid if available (e.g. a dutch oven). Otherwise, check the water…
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One Pot Teriyaki Rice with Chicken
Ingredients For the Teriyaki Sauce For the Rice and Chicken Instructions For stovetop method For the Instant Pot Method
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