BBQ Hawaiian Flatbread Pizzas

Ingredients

• 2 naan flatbreads
• 1 cup havarti cheese
• 1/4 cup parmesan cheese
• 1/3-1/2 cup barbecue sauce
• 4-5 chunks of fresh pineapple sliced/diced
• 2 slices cooked bacon
• 2 slices deli ham
• parsley to garnish

Instructions

1. Pre-heat oven to 350 degree F.
2. Spritz naan with olive oil and bake on a baking sheet for 5-8 min until edges are golden.
3. For extra-crispy crust place flatbread directly on rack.
4. Top pizza with a mountain of the above toppings, sauce first, and bake on a baking sheet for 8-12 minutes or until hot and melty.
5. Sprinkle some fresh parsley on top for a burst of color and dig in!