Avocado Toast with Burrata

Ingredients

• 1 slice whole-grain toast (3/4 inch thick)
• ½ large ripe avocado, thinly sliced
• 1 teaspoon lemon juice
• ⅛ teaspoon kosher salt
• ⅛ teaspoon ground pepper
• 1 ½ ounces burrata or fresh mozzarella cheese
• 1 teaspoon finely sliced fresh basil
• 1 teaspoon minced fresh chives
• Pinch of Aleppo pepper

Directions

1. Top toast with avocado. Drizzle with lemon juice and sprinkle with salt and pepper. Top with burrata (or mozzarella), basil, chives and Aleppo pepper.