Ingredients
- 1 can Crescents Dough
- 8 Oreo cookies
- 1-2 tablespoons Powdered Sugar
Instructions
- Open the crescents and cover the Oreo cookies with the dough, making sure there are no air bubbles and it’s completely covering the Oreo.
- Place the covered Oreos onto the air fryer rack and then cook in the air fryer at 350 degrees F for 4 minutes on the lower rack setting.
- Flip the Oreos once the tops are a light golden brown, about 3-4 minutes.
- Once the Oreos are done, dust them with powdered sugar before serving.
Notes
- With the Cuisinart Air Fryer or any air fryer with a rack like ours, you will get some indentations in the dough. If it’s stuck you can wiggle a little while picking up and it should come out easily.

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