Ingredients
- 12 large eggs
Instructions
- Heat an air fryer to 270ºF. Place 12 eggs in the air fryer basket in one layer. Air fry for 15 minutes.
- Almost immediately after the eggs are ready, peel them under a gentle stream of cold water.
Recipe Notes
Storage: The peeled eggs can be refrigerated in an airtight container for up to 4 days.

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