Step 1: Puree the strawberries in a mixer-grinder and keep them aside.
Step 2: In a bowl, combine Nestlé MILKMAID, fresh cream, and strawberry puree. Whisk until the mixture thickens. Set it in the freezer till half set. Remove and whisk again until smooth. Doing so will help keep the texture of the Strawberry Ice Cream soft and creamy while it sets.
Step 3: Return to freezer and set completely. Serve chilled.
Tips to Make Strawberry Ice Cream
Select fresh, ripe strawberries for your Strawberry Ice Cream recipe to ensure the best flavour.
Keep the cream and MILKMAID chilled before mixing to help the homemade Strawberry Ice Cream set faster.
Add a few drops of lemon juice to brighten the strawberry flavour.
Taste the Strawberry Ice Cream mixture before freezing. Add more or less MILKMAID to your Strawberry Ice Cream recipe to adjust the sweetness.
Garnish your Strawberry Ice Cream with fresh strawberry pieces, nuts, or your favourite toppings. For extra texture, you can also mix in small strawberry chunks or swirls.
Follow the Strawberry Ice Cream recipe properly and freeze the mixture for 4-6 hours for the perfect creamy consistency.
Stir the mixture occasionally during the first few hours of freezing to prevent ice crystals from forming.
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