Lime and Japanese cherry blossom tea slushee
Ingredients
- 1 cup black Japanese cherry blossom tea
- 2 tablespoons sugar
- 1 lime (juiced)
- 13 ice cubes
Cooking Instructions
- Add everything to a blender and blend for 30 minutes (non stop)
- Enjoy!
- Notes: make sure your tea is prepared before you blend it!
Leave a Reply