Slow Cooker Maple Glazed Ham Recipe

Ingredients

• 7 pound spiral cut ham cooked and bone in
• ½ cup Honey Dijon mustard
• ½ cup pure maple syrup
• ½ cup brown sugar

Instructions

1. Spray slow cooker with nonstick cooking spray and place ham inside.
2. In a small bowl, whisk together mustard, maple syrup and brown sugar.
3. Pour mixture over the top of ham and cover slow cooker.
4. Cook on low for 4-6 hours or high for 2-3 hours

Notes

1. If you have a large ham, follow these steps to still cook it in your slow cooker.
2. To keep the heat in even more, place a towel over the top of your tin foil tent.
3. You will need two sheets of tin foil that are 12 inches long.
4. I tucked the ends all around the edges of the crock pot and then gathered them together in the middle and folded the ends down (The plastic around the edges is my slow cooker liner).
5. I did not completely wrap the ham in foil- I just tucked it down the sides of the slow cooker. You want to make a “roof” for your ham.