Quick and Easy Shepherd’s Pie Casserole Recipe

Ingredients

• 1 pound ground beef or ground turkey
• 1 can condensed tomato soup
• 1 can condensed minestrone soup
• 1 can green beans
• 4 cups mashed potatoes
• 2 cups shredded cheddar cheese
• salt and pepper to taste

Instructions

1. In a large skillet, brown ground beef and drain.
2. Add both cans of condensed soups and green beans; season with salt and pepper. Mix together until all ingredients are combined.
3. Pour ground beef mixture into large 9×13 casserole dish.
4. Top ground beef mixture with mashed potatoes (homemade mashed potatoes are the best, but if you are in a hurry, instant potatoes will work fine! If you are in a BIG hurry, I have even thrown frozen tater tots on top and it works great!).
5. Spread cheese on top of potatoes.
6. Bake uncovered at 350 degrees for 30 minutes.