Air fryer cheese chips

Ingredients

• 400 g frozen chips of your choice
• 30 g finely grated cheddar cheese extra mature works great
• 10 g parmesan or pecorino
• 1/8 tsp salt

Instructions

1. Pre-heat your air fryer to 180C.
2. Add your frozen chips to the air fryer basket.
3. Air fry for 8 minutes.
4. Shake, turn the air fryer up to 200C.
5. Air fry for a further 6 minutes.
6. Shake the chips well.
7. Top with the grated cheddar and parmesan or pecorino.
8. Air fry for a further 2 minutes.
9. Sprinkle on salt, to taste, and serve.