Air Fryer Breakfast Frittata

Ingredients

  • cooking spray
  • ¼ pound breakfast sausage, fully cooked and crumbled
  • 4 large eggs, lightly beaten
  • ½ cup shredded Cheddar-Monterey Jack cheese blend
  • 2 tablespoons red bell pepper, diced
  • 1 green onion, chopped
  • 1 pinch cayenne pepper (Optional)

Directions

  1. Preheat an air fryer to 360 degrees F (180 degrees C). Spray a nonstick 6×2-inch cake pan with cooking spray.
  2. Combine sausage, eggs, cheese, bell pepper, green onion, and cayenne pepper in a large bowl; mix well to combine.
  3. Pour egg mixture into the prepared cake pan.
  4. Cook in the preheated air fryer until frittata is set, 18 to 20 minutes.

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