Air Fryer Corn on The Cob

Ingredients

• ¼ cup mayonnaise
• 2 teaspoons crumbled cotija cheese
• 1 teaspoon lime juice
• ¼ teaspoon chili powder
• 2 ears corn, shucked and halved
• 4 sprigs fresh cilantro, or to taste (Optional)

Directions

1. Preheat an air fryer to 400 degrees F (200 degrees C).
2. Mix mayonnaise, cotija cheese, lime juice, and chili powder in a shallow dish.
3. Roll each piece of corn in the mayonnaise mixture until all sides are covered.
4. Place all 4 pieces of the corn in the basket of the air fryer and cook for 8 minutes. Garnish with cilantro.