Jolly Pong Shake

Ingredients

ORIGINAL FLAVOR

• 140 ml milk (1/3 cup + 1/4 cup), full cream
• 100 g vanilla ice cream (3.5 ounce or 2 large scoops)
•  cup Jolly Pong , divided (use 1/2 cup for blending and 1/2 cup as a topping)
• 1/2 Tbsp sweetened condensed milk
• 130 g ice cubes (4.6 ounce or 5 regular ice cubes)

CHOCOLATE HONEY FLAVOR

• 1/2 cup milk , full cream
• 2 Tbsp drinking chocolate
• 1 Tbsp chocolate syrup
• 1 cup honey-coated puffed wheat cereal (e.g. honey poppas) or Jolly Pong, divided (use 1/2 cup for blending and 1/2 cup as a topping)
• 1/4 cup sweetened condensed milk
• 130 g ice cubes (4.6 ounce or 5 regular ice cubes)

Instructions

1. Choose your shake flavor, then layer the required ingredients in your blender. Blend until there are only very small pieces of ice left in the drink; this should take around 30 seconds, depending on the power of the blender.To serve, pour the shake into a cup, leaving about a quarter of a cup of space. Top up the cup with the reserved Jolly Pong (or other puffed wheat cereal). Serve with an extra wide straw and a spoon.