12-Minute Air Fryer Pizza

Ingredients 

• Buffalo mozzarella
• Pizza dough, 1 12-inch dough will make 2 personal sized pizzas
• Olive oil
• Tomato sauce
• Optional toppings to finish: fresh basil, Parmesan cheese, pepper flakes

Instructions

1. Prep: Preheat air fryer to 375°F (190°C). Spray air fryer basket well with oil. Pat mozzarella dry with paper towels (to prevent a soggy pizza).
2. Cook Crust: Roll out pizza dough to the size of your air fryer basket. Carefully transfer it to the air fryer, then brush lightly with a teaspoon or so of olive oil and prick in a few places with a fork.
3. Assemble: To the precooked crust, spoon on a light layer of tomato sauce and sprinkle with chunks of mozzarella.
4. Air fry for about 7 minutes until crust is crispy and cheese has melted. Optionally top with basil, grated Parmesan, and pepper flakes just before serving.